How to Clean Stainless Steel Cookware
Cleaning the Stainless Steel Interior of Your Cookware:
Immerse your in warm water. Use a fine powder cleanser such as "Bar Keepers Friend" "Wenol", "Twinkle", "Cameo" or "Bon Ami" and form into a paste. Apply the paste using a soft cloth. Rub the paste in a circular motion spiraling from the center outward. Wash again in hot soapy water, and dry immediately. DO NOT USE OVEN CLEANERS OR CLEANSERS WITH CHLORINE BLEACH. DO NOT USE STEEL WOOL. Nylon scrubbing pads are safe to use. Bar Keepers Friend or Bon Ami cleansers work well on both the interior and exterior of Stainless Cookware.
Cleaning the Stainless Steel Exterior of Your Cookware:
The Stainless Steel exterior is exceptionally durable and requires very little care. It is scratch and stain resistant. Use nylon pads rather then steel wool or scouring pads. YOU CAN WASH YOUR STAINLESS STEEL IN THE DISHWASHER.
Important Notes:
1. DO NOT USE OVEN CLEANERS OR CLEANSERS WITH CHLORINE BLEACH.
2. DO NOT USE STEEL WOOL.
3. DO NOT OVERHEAT YOUR COOKWARE.
4. STAINLESS STEEL COOKWARE IS NEVER "SEASONED".
