Miyabi 600S Morimoto Chef's Knife

• by Zwilling J.A. Henkels
• Authentic Japanese blade with western handle
• Extremely sharp, 19° double-bevel edge through traditional Japanese honbazuke sharpening
• Special formula high-carbon stainless steel
• Friodur ice hardened for long-lasting edge retention and durability
• Full-tang construction with western style 3-rivet POM handle
• Half bolster allows blade to be sharpened from end to end
• Perfect balance
• Dishwasher safe
• Designed by Iron Chef Morimoto and made in Japan

FREE SHIPPING! Please allow about ten days for delivery of your Miyabi 600S Morimoto chef's knife.